Specialty course – Sport Physiology and Nutrition

Specialty course – Sport Physiology and Nutrition

Do you want to view this course for credit? You must be logged in to receive educational credit. If you click Yes, you will be taken to the login page.


Presenter: Mike Bergeron and Page Love

This specialty course explains performance diet, hydration, pre-match meal and dining-out guidelines, energy systems, acute responses, chronic changes to play/training and environmental factors, such as playing in the heat.

Price: USPTA Members: 14.99, Non-Members: 24.99
Credits: USPTA members will receive 2 credits for completing the course.
Take this Course

Course Content

Modules Status
Comments are closed.